Law on Food, 2013 [Lao PDR]

This law determines the principles, regulations and measures on the management, monitoring, and control of food and food-related activities in terms of quality and efficiency, and to ensure the food safety and nutrition to enable a good health and longevity for all, so as to effectively contribute to the protection and development of the nation.

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Data Resource Preview - Law on Food, 2013 [Lao PDR]

Additional Info

Field Value
Geographic area (spatial range)
  • Lao People's Democratic Republic
Document reference # No.33/NA
Issuing agency/parties
  • National Assembly
  • Lao
Formal type of document Law
Topics SDG 3 Good health and well-being
License Creative Commons Attribution
Copyright Yes
Status Adopted, validated, in effect
Version date (of draft) July 24, 2013
Adoption date/Enacted/Promulgation date/Signing date July 24, 2013
Effective/Enforced Date August 20, 2013
Publication reference Pursuant to Chapter 6, Article 67, clause 1 of the Constitution of the Lao People's Democratic Republic; Pursuant to a resolution No 06/NA dated 24th July 2013 of the National Assembly; and Pursuant to Proposal No. 020/SCNA, dated 16 August 2013, of the Standing Committee of National Assembly.
Links to source
Date uploaded May 30, 2019, 08:53 (UTC)
Date modified November 29, 2019, 08:47 (UTC)