Skip to content

90 library_records found

Topics: Food security

Filter Results
  • Food security and diets in urban Asia: how resilient are food systems in times of COVID-19?

    Vulnerable populations in urban areas globally have been among the worst hit by the global COVID-19 crisis. In South and South-East Asia, the COVID-19 pandemic has increased lev...

  • Cambodia COVID-19 Lockdown: Food Security and Nutrition Brief - 2021

    The Cambodia COVID-19 Lockdown FSN Brief provides a summary of the impacts of the April 2021 lockdown on food security, nutrition and markets and recommendations to policy and d...

  • Cambodia - Market Update – 2021/22

    The report provides insights on price trends, market functionality and supply chains, agricultural production and the latest in Government policy responses to understand prevail...

  • Survey on the impact of COVID-19 on vulnerable households in Cambodia

    The report highlighted the impact of COVID-19 on vulnerable households in Cambodia. The survey focuses on many areas including livelihood and food security, education, mental he...

  • COVID-19 Socio-Economic impact Assessment

    The COVID-19 pandemic presents unprecedented challenges for all societies around the world. Non-Pharmaceutical interventions have been implemented by national governments with t...

  • Cambodia's Roadmap for Food Systems for Sustainable Development 2030

    By 2030, all Cambodians will have access to healthy diets and safe food, with an initial focus on women and children, to break the intergenerational cycle of malnutrition and ad...

  • A Strategic Agriculture Sector and Food Security Diagnostic for Myanmar

    Despite its enormous potential, Myanmar’s agriculture has underperformed over the past fifty years. Today, per capita earnings in agriculture average roughly $200 a year, one-ha...

  • CFS Principles for Responsible Investment in Agriculture and Food Systems, First Draft (For Negotiation)

    This booklet is an infographic guideline summary of the draft on CFS Principles for Responsible Investment in Agriculture and Food Systems aiming to promote the provision of tec...

  • Food Security in Asia and the Pacific amid the COVID-19 Pandemic

    The coronavirus disease (COVID-19) pandemic has heightened food security risks in Asia and the Pacific. Disruptions to domestic and international food supply chains—caused as ri...

  • Research on the Roles and Contributions of Indigenous Women in Sustainable Forest Management in Mekong Countries

    Indigenous women depend daily on the forests to supply the needs of their families for food, water, livelihood, firewood, shelter and health care.

  • Shifting cultivation, livelihood and food security: New and old challenges for indigenous peoples in Asia

    Case studies on indigenous and ethnic peoples across Asia, their history with shifting cultivation, and the livelihood and food security impacts of their traditional agricultura...

  • Transforming Vietnamese agriculture : gaining more from less

    Over the past quarter century, Vietnam's agricultural sector has made enormous progress. Steady advances in smallholder rice productivity and intensification through the 1990s a...

  • The State of Food Security and Nutrition in the World 2019: Safeguarding against economic slowdowns and downturns.

    This year’s report presents evidence that the absolute number of people who suffer from hunger continues to slowly increase. The report also highlights that food insecurity is m...

  • Development and Climate Change in the Mekong Region

    The countries of the Mekong Region have mostly continued in their path of rapid economic growth and increasing regional economic integration. However, poverty and social inequal...

  • Asia and the Pacific Regional Overview of Food Security and Nutrition 2018 – Accelerating progress towards the SDGs.

    Progress in reducing undernourishment has slowed tremendously. FAO’s estimates show that the number of hungry people has barely changed during the past two years, making it incr...

  • Regional Report on Nutrition Security in ASEAN, Volume 2

    In 2014, the Association of Southeast Asian Nations (ASEAN) and United Nations Children’s Fund (UNICEF) published the “Regional Report on Nutrition Security in ASEAN, Volume 1”,...

  • Regional report on nutrition security in ASEAN, Volume 1

    The association of Southeast asian nations, or ASEAN, aims to accelerate economic growth and social progress by promoting active collaboration and mutual assistance on matters o...

  • 2019 Global Hunger Index: The Challenge of Hunger and Climate Change

    The 2019 Global Hunger Index (GHI) shows that while the world has made gradual progress in reducing hunger on a global scale since 2000, this progress has been uneven. Hunger pe...

  • Malnutrition Gap as a New Measure of Child Malnutrition : A Global Application

    “Leaving no one behind” is an overarching principle of the Sustainable Development Goals. Many countries are prioritizing resources for those who are furthest behind. Existing m...

  • FAO country programming framework 2012 – 2016: Myanmar

    The Food and Agriculture Organization's country programming framework 2012-2016, describing the intended cooperation and partnership between the Food and Agriculture Organizatio...

You can also access this registry using the API (see API Docs).