The main challenges for agriculture in the Dry Zone of Myanmar are climate change, access to finance for farmers, labour availability, access to machinery, knowledge and inputs, and the marketing of agricultural products (including livestock products). Participatory decision-making has clear advantages in the different agroecological zones of Myanmar. In the case of the Dry Zone, participatory decision-making can bring particular benefits, as this area of the country is suffering significantly from the effects of climate change. Successfully adapting to changing circumstances requires all stakeholders to share their knowledge and work together.