1,458 datasets found

The Statistical Yearbook for Asia and the Pacific 2015 is a reference of current and emerging trends of economic, social and environmental development in Asia and the Pacific. F...

The authors provide solid evidence on the need to transition to more ‘resource-smart food systems’, an imperative for the achievement of at least 12 out of the 17 Sustainable De...

Policy brief on food security.

This report presents the trends and levels of the food security and nutrition situation in Asia and the Pacific region and highlights relevant policy developments to facilitate ...

The objective of the study is to measure impacts of climate change on rice price and demand of rice in Cambodia under moderate emission scenario and high emission scenario, usin...

During the September 2015 Sustainable Development Summit, hunger and food insecurity was one of the key topics of discussion, producing the SDG 2 – End Hunger and Achieve Food S...

The goal of AIFS Framework and SPA-FS 2015-2020 is to ensure long-term food security and nutrition, to improve the livelihoods of farmers in the ASEAN region. The SPA-FS shall c...

The FIES is a metric of severity of food insecurity at the household or individual level that relies on people’s direct yes/no responses to eight brief questions regarding their...

This report, commissioned by the United States Agency for International Development (USAID) through the Education Data for Decision Making (EdData) II Program, focuses on ways e...

A technical note to describe the agreed approach, scope and work plan for the formulation and assessment of basin-wide development scenarios in the Lower Mekong Delta.

To achieve the steady growth envisaged in this report, policy makers in developing Asia need to be vigilant of potential risks. Risks to Asia’s growth prospects could come fro...

The Asia-Pacific region as a whole has had considerable success with the MDGs, particularly in reducing levels of poverty. Nevertheless, the region is off track when it comes to...

Objective 1: Improved vulnerable groups’ and poor households’ access to and/or control of productive natural resources, financial and support services, and to social protection...

This data booklet highlights current and future trajectories of populations in cities around the globe, drawing on population estimates and projections published in World Urbani...

This report shows that the low labor force participation of women is intimately related to how they allocate time between market and nonmarket activities. Indeed, in deciding wh...

The impacts of climate change on people's livelihoods have been widely documented. It is expected that climate and environmental change will hamper poverty reduction, or even ex...

Statement of the Ministers of Environment of the ASEAN member countries on implementing sustainable consumption and production.

This publication “ABC of SCP” aims to clarify the main terms and concepts related to sustainable consumption and production, and other terms associated with sustainable developm...

This report contains new information from field investigations carried out by the Environmental Investigation Agency (EIA)and its partner Telapak. It exposes how the rapid growt...

This is the report of Mekong project 4 on water governance: Challenge Program for Water and Food Mekong. The analysis report explored the key challenges and weaknesses in imp...